HOMP: Hospitality Management

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Course Content

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Unit 1: Introduction to Leadership and Management
Unit 2: Hospitality Leadership Skills
Unit 3: Operational Leadership
Unit 4: Managing Food and Beverage Operations
Unit 5: Managing Business Operations
Unit 6: Sales and Marketing
Unit 7: Safety and Security

By James

I'm the creator of the 3A Hospitality English Program and Co-Founder of 3Aenglish.com. I lived and taught in China for a few years and am currently back in BC, Canada. Thanks for joining us here, I hope we can learn some cool new things together!